Bringing you the latest food and beverage news from the
gas technology industry.
As shortages of carbon dioxide (CO2) hit the headlines in the UK again, quality can be overlooked in the trade-off over availability.
DSI Freezing Solutions A/S has rebranded to DSI DANTECH to offer cryogenic, mechanical and plate technology for freezing, cooling and heating food.
Some areas in the United States are seeing a tightening in supply of carbon dioxide (CO2), according to CO2 suppliers and distributors.
EspriGas, a technology and data-driven gas management company based in Atlanta, has expanded its partnership with Panda Express®, the largest Asian dining concept in the US, to include nearly 2,000 locations.
As fears over a looming carbon dioxide (CO2) crisis begin to abate, the British meat industry has realised that measures will have to be taken to ensure the future stability of UK CO2 supply and pricing.
The UK government is working with CF Fertilisers (CFF) to get its two fertiliser plants running again this week in an attempt to ease concerns over carbon dioxide (CO2) shortages in the Britain.
Ten people were injured on Wednesday (21 June) after an explosion during a delivery of liquid nitrogen at a Dippin’ Dots facility in Paducah, Kentucky, according to media reports.
Permeation analyser manufacturer AMETEK MOCON has launched a new visual bubble leak detection system to locate leaks in all types of flexible, semi-rigid, and rigid packages in the food industry.
Earthly Labs wants to capture as much as 20 times the CO2 from large craft breweries, meet the CO2 conversion needs of wineries, distilleries and cannabis, and accelerate the availability of its offerings in the...
Water treatment and sustainable solutions specialist Pentair has said it is strengthening its focus and commitment to delivering smart and sustainable solutions for the food and beverage industry in Asia.
