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Author - Tony Hopkins

Biography to follow.


New Trends in Frozen Prepared Foods

In today’s economic climate, many consumers who want the convenience of takeout food or the quality of dining out are turning to their local supermarkets. One way that grocery stores across the nation have begun to compete directly with restaurants...


Refrigerant Gases— an Industry in Transition

Increasing recognition and acknowledgment of the environmental impact associated with the use of refrigeration and air conditioning equipment has brought about changes in the composition of refrigerant gases and in the way they are being used. This heightened awareness on the...



Fish Thriving in a Stream of Oxygen

  Aquaculture, also known as aqua farming, is the discipline of commercially farming aquatic organisms such as fish, crustaceans, mollusks, and aquatic plants. Aquaculture involves cultivating freshwater and saltwater populations under controlled conditions—in contrast to commercial fishing, which is the harvesting of...


The GAWDA Annual Convention

  Gawda’s annual convention will open in Colorado Springs on Sunday September 9, and continue through Wednesday September 12, 2012. At this 68th year of the convention, attendees will enjoy scenic Colorado Springs in the luxury of The...



SEMATECH Celebrates 25 Years

This year SEMATECH (www.sematech.org), the international consortium of leading semiconductor device, equipment, and materials manufacturers, observes its 25th anniversary. SEMATECH’s members and partners, who represent about half of the world’s semiconductor production, work to reduce the time from innovation to manufacturing through...


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