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Author - Nick Parkinson

Biography to follow.

Outlook for helium demand

Roland Kuchler and Nick Snyder explained why they think global helium demand will be robust in the years ahead during the final installment of gasworld’s three-part helium webinar series sponsored by Evonik and available on...





CO2 supply: shortages remain

The food and beverage industry has been contending with carbon dioxide (CO2) shortages caused by the coronavirus (Covid-19) pandemic outbreak for most of 2020, and despite ethanol production recovery, some are still finding CO2 in short...


Nitro trend

Have you ever wondered how a Guinness stout came by its creamy texture, and frothy white head atop a jet-black beverage? In the 1950s, a pioneering team of brewers at Guinness discovered the answer for...


Cold customers

Chart Industries has seen an uptick in demand for its liquid nitrogen dosing technology driven not just by an appetite for nitrogenated beverages, but also by the impact of the coronavirus (Covid-19) pandemic.


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