Afrox wins the South African healthcare medical contract
African Oxygen Limited (Afrox) has been awarded the South African State Healthcare Contract to supply medical gases to Government hospitals, National Treasury has confirmed.
African Oxygen Limited (Afrox) has been awarded the South African State Healthcare Contract to supply medical gases to Government hospitals, National Treasury has confirmed.
With roots dating back to the seventies, NOVAIR started its activities in onsite gas production and compression as a privately-owned company – the enterprise of young graduate Bernard Zenou.
The semiconductor industry is one of the most dynamic, fast-paced and sophisticated industries in the world. It is an industry that depends on a continuous and steady supply of pure gases, and partnerships with specialty...
Nitrogen is used in a variety of mining and mineral processing applications. Usually we are challenged with requirements of relatively large quantities of nitrogen gases for installation in remote areas and harsh environments – this...
As the most abundant of the air gases, the markets for nitrogen in terms of production, distribution and application are well established.
Laboratory gas generator specialist Peak Scientific has unveiled a new addition to its Solaris Nitrogen range.
Originally, gases were utilised by the food industry in their various forms – whether it be a gas, liquid or solid – to freeze, chill and create atmospheres for products, to preserve and increase shelf...
According to Tom Chromy, Chart Industries CO2 Market Specialist, liquid nitrogen (LN2) and liquid CO2 (LCO2) are becoming much more prevalent in the market due to four key influencers; environmental issues surrounding refrigerants; increased expense of mechanical...
Have you ever picked up a bottle of lightly carbonated water or juice from a vending machine or shop chiller? Perhaps you’ve quenched your thirst and energy needs with a popular isotonic sports drink after...
Modified atmosphere packaging (MAP) is an optimal blend of pure oxygen, carbon dioxide (CO2), and nitrogen within the food package, enabling fresh and minimally processed packaged food products to maintain visual, textural, and nutritional appeal...