Take 10 minutes out with William Hoagland, President of Element One, as he discusses the company, its activities, and hydrogen’s role in the clean energies transition.
These are challenging times in the restaurant industry, with some unique pressures emerging over the past few years in the wake of the Covid-19 pandemic.
gasworld takes 10 minutes out with Jörg-Peter Mehrer, Managing Director of Mehrer Compression gmbH
Carbon dioxide (CO2) is integral to how food is processed and packaged. In terms of the US markets for all modes of CO2 supply, food and beverage comprises 70% of the higher purity merchant CO2...
An exclusive interview with Aniruddha Kulkarni, CEO of Cavendish Renewable Technology, for gasworld by Stephen B. Harrison of sbh4 consulting.
Take 10 minutes out with Joel Hay, President of TISEC, Inc. as he discusses the company’s activities and the technology and benefits behind acoustic emissions testing (AET).
Activity in helium in North America remains strong, with a steady stream of new developments translating into a strong market for the specialists that extract and purify helium. Christian Annesley explored the territory in conversation...
gasworld takes 10 minutes out with David Bellmont, President of Journey Engineering
Helium companies are already feeling the heat from the market, but when you add an operational move to New Mexico into the mix then things can get busier than usual. This is something that Desert...
On November 15 this year, history will be made in the helium market when sealed bidding opens for the Federal Helium System at Cliffside, located northwest of Amarillo, Texas. The sale is highly anticipated and...
