The festive season is here once more and with it comes all the glitz, extravagance, hype and hysteria, and love, laughter and sorrow – all in equal measure.
We’ve been very vocal here before at gasworld about the role of gases in these seasonal festivities, from the fizz that CO2 puts into our beverages, to the gases used in electronic devices and much more beyond.
As champagne corks pop over the next few days and with the advent of the New Year, CO2 for example will be most readily used and found in practically everything we do. From the beverages we drink, whether this happens to be a premium champagne, a beer or a soft drink, CO2 is often a key ingredient added.
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