Over the years, as regulations evolved, many independent companies experienced some level of confusion about which grade of gas they were permitted to supply to what type of company or application.
While most firms have figured out which companies they can sell medical grade to and which companies they cannot, a new set of issues has recently arisen around food and beverage grade gases that is once again creating some of the same kind of confusion. This article will examine the differences between food and beverage grade gases and attempt to clarify this issue.
Food Gases
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